I’ve got a cool Nana.
One of the things that makes her so cool is her youthfulness. She’s got that joie de vivre in spades.
She gets her hair did regularly, and always has perfectly polished toes. She wears stylish outfits because she’s in the know. She’s got a beautiful, charming laugh that matches that knowing twinkle in her eye. When she hugs you, you’ll feel better, even if there isn’t anything bothering you. Because she loves you unconditionally and that’s all that’s ever really mattered. She’s funny and sassy, quick-witted and astute. She’s got a keen sense of humour and knows how to use it, much to everyone’s delight. Nana’s so with it, she even reads my blog! Encouraging, generous, compassionate, and wise. I could just keep saying adjectives all day… But simply put, she’s a cool fucking Nana; she’s the best.
my cool Nana
When I was a puny little girl I always looked forward to the days when we’d all pile into the car and head over to Nana’s house. Going for the day was great, but a sleepover was even better. She had a big house out in the sticks, and a great big backyard with a rickety old swing set that we loved. Squeaky and rusting from the years of gleeful appreciation. And there was a sweet sandbox that housed all of our most inventive sand creations. We didn’t build castles, we built legends. If it was rainy, we’d spend the day inside. There was a pool table in the finished basement that we ran tag based games around. It was also a superb foundation for blanket forts! And there were trunks upon trunks of glorious toys down in the basement. The arsenal of toys within the many trunks had been amassed over the decades and were kept on hand for when her rambunctious grandkids came to visit. It was perfect.
Whenever I’m told to picture my happy place I picture myself, eight years old, on a visit to Nana’s house…
Top priority for Nana was keeping us fed the whole time we were there. And that suited me just fine. Nana loved to feed people, and I loved to eat! The time spent at her house, whether it was a couple of hours in the afternoon or a whole weekend sleepover, was an eating marathon. You’d get there, give Nana a hug, then tell her you were STARVING. At least, that was the first play I’d always run. And she’d happily agree that you were a skinny little thing and had better get some cookies into you quick.
There was a perpetually full jar of cookies on the kitchen counter, just waiting there for you. In the cupboards you would find a surplus of chips, crackers, candies, fruit snacks, and other such sundries that would have fed us through a nuclear crisis. The big old freezer in the garage was loaded with ice cream and popsicles. There would be trays of sandwiches made up for lunch. Tuna salad, egg salad, salmon salad, chicken salad. Anything that could be mashed into salad form for sandwiches was there. And an array of deli meats too. Bologna, turkey, ham, salami, etc. The whole gang was there! The sandwiches would be cut into fours, diagonally of course. To this day, I still eat my sandwiches that way. They must be cut into fours, diagonally, like Nana would do.
We’d eat, then play. That was what you did at Nana’s house. Eat. Play. Eat. Play. Eat. Play. Eat. Play. Then eat some more!
Nana was funny. She played with us, and goofed around a little herself. She’d clean us up when our adventures got messy. Then she’d encourage us to go have another one. She’d feed us whether or not our tummies rumbled. She taught us lots of jokes and games. And we learned lots of endearing colloquialisms from her too. Saying kitschy things like “Jesus H. Murphy”, “piss ‘n’ vinegar”, and “shakes of a lamb’s tail” she was a regular old poet to us. There wasn’t a problem in sight that Nana couldn’t solve. Nothing too big or too sticky that she couldn’t handle.
…what I wouldn’t give to go back in time and have one more childhood visit at Nana’s house.
I’d long ago forgotten one of my most cherished of Nana’s culinary delights, though. It just slipped through the cracks of my mind, evading recollection for many years. It pains me to have forgotten this at all, but I guess that’s just how it goes sometimes, when you’re growing up. You’re always pushing and being pushed forward. Forsaking the childishness of your past for pursuits more befitting your current age. But I still felt bad about forgetting.
My sister and I were talking, I’m not sure how it came up, but she mentioned Nana’s Pizza Sandwich. I was a little puzzled at first, brows furrowed, straining to grasp onto the memory. Then it hit me. It was if someone had reached into my head, grabbed the two halves of my brain, wrenched them apart, and blew all of the cobwebs out with a formidable gust of wind. Nana’s Pizza Sandwich.
OF COURSE I REMEMBER IT! I LOVE THAT SANDWICH!!!
We were picky eaters. Not Mar so much, she was more open. But Erika and I were, without a doubt, picky little bastards. I spent most of my childhood turning my nose up at the shit on my plate that I didn’t understand. It’s gotten better over time, it usually does. But there are some things that shall never grace my plate again. Things like broccoli, Kraft Singles or Cheez Whiz, lasagna, and scalloped potatoes. Shit like that, you know, things reasonably deserving of my ire. Because of our picky eating habits, Nana invented this slam-dunk sandwich. Sure to please even the pickiest of eaters. She knew that we were fiends for pizza, so this would be an easy victory.
And it was. We wolfed our pizza sandwiches down like mongrels. Then asked for seconds!
She used a sandwich maker. An old, electric sandwich maker. You could hear a faint buzz when it was plugged in, starting to heat up. The most minute humming as it awakened. It filled the kitchen with a strangely delicious aroma. The smell of sandwiches past. Once it was nice and hot, the sandwiches would be popped into place, and the lid would close. You could hear them sizzling immediately, the blackened cooking plates pressing their magic into the bread.
Oh yeah, I remembered it all so clearly now.
A couple of weeks after we’d had that conversation I got an email from Mar, with an online coupon for a similar type of sandwich maker. I immediately printed it, and headed over to the Kitchen Stuff Plus store in my hood after work. With my coupon, I only paid 10 bucks! Even if my sandwiches turned out to be the biggest pieces of shit ever, it was worth it. For 10 bucks? You got yourself a deal!
I rushed home, beyond excited to test this bad boy out.
worth every penny
Basically, you’re just making a standard grilled cheese sandwich with a couple of slight variations. On the inside of the bread, I swipe some pizza sauce, add the slices of cheese, and then some pepperoni.
Nana’s Pizza Sandwich in the making
Then you put it in the sandwich maker and let the magic happen. There’s no temperature setting. Just a red light and a green light. You put it in there and wait. Check occasionally to make sure you’re on track, and then take it out when you feel that it has been cooked through to your liking. I like mine just a little bit golden. Crispy, but not burnt.
The wait was agonizing. I was anticipating greatness, trying to recreate something so beloved from my childhood. And I was happy with the end result when I saw it sitting there on the plate, ready to eat.
hot off the $10 grill
But I was a little nervous, taking that first bite. I bit down gingerly, exploratory. For all intents and purposes the texture was exactly the same. It tasted good. But it wasn’t quite the same as the ones Nana used to make. It was delicious, albeit empty.
Probably because I was hoping too hard. Hoping for a taste of yesterday. Hoping to resuscitate a feeling, long since dead.
Am I crazy? What did I think was going to happen? That I’d take a bite of this sandwich and somehow travel through space and time back to Nana’s house? Back to eight years old? Come on Smash, you didn’t really think…?
Yes. That’s exactly what I’d been thinking. In a secret corner of my dorky little brain, right before I sunk my teeth in, I’d entertained those thoughts. But I guess there’s a little more to time travel than a $10 sandwich grill and some pepperoni. For 10 bucks though, it was worth a shot.
At least I’ve still got my cool Nana, and our memories. I know she remembers those days gone by, just as fondly as I do.